Platform 65, a train-themed restaurant in Visakhapatnam, serves meals on toy practice


At Platform 65, Visakhapatnam’s train-themed restaurant, expertise the enjoyment of trains serving meals and eating inside ? Here’s a spot that will provide you with the vibe of being at a railway station and consuming inside a cushty carriage

At Platform 65, Visakhapatnam’s train-themed restaurant, expertise the enjoyment of trains serving meals and eating inside a cushty carriage

We have been served meals on practice journeys, however how a few practice serving you meals? That’s what you get to expertise at Platform 65. This restaurant servesfood on miniature trains that run on tables. Opened about 4 months in the past, the restaurant has been drawing folks for its theme and expertise.

  A view of the train themed restaurant Platform 65 in Visakhapatnam

A view of the practice themed restaurant Platform 65 in Visakhapatnam | Photo Credit: KR Deepak

Stepping into the restaurant seems like arriving at a railway station. An engine wagon is positioned proper on the entrance, whereas illustrations of some fashionable locations of Andhra Pradesh and Telangana adorn the partitions. Here, every desk is called after a station. The eating expertise is akin to consuming inside a cushty carriage.

I sit down on the Bhimavaram ‘station’. Despite being the center of the week, the place appears fairly packed. Quickly glancing via the lengthy menu, I order some kebabs. It would not take lengthy for the lights on my desk to show inexperienced, asserting the arrival of my practice. A minute later, a miniature blue engine chugs into the desk together with two wagons carrying my rooster malai kebab and fish tikka. A bit of woman sitting on the Rajahmundry ‘station’ adjoining to my desk appears to be like on the practice in marvel with a smile on her face.

Food served in train wagons at the train themed restaurant Platform 65 in Visakhapatnam.

Food served in practice wagons on the practice themed restaurant Platform 65 in Visakhapatnam. , Photo Credit: KR Deepak

The Hyderabad-based restaurant chain began its first department at Kukatpally Housing Board Colony in Hyderabad in November 2019. Cashing in on folks’s love for practice journeys, the chain expanded into 5 different areas in Hyderabad, Vijayawada and Visakhapatnam and plans so as to add 5 extra branches by the tip of the yr.

“It took us six months of research and planning to bring in novelty in an over-saturated F&B market. Trains hold a universal appeal and we wanted to give that experience while offering a variety of multi-cuisine dishes on the menu,” says Sadgun Patha, co-founder of Platform 65.

  A view of the train themed restaurant Platform 65 in Visakhapatnam

A view of the practice themed restaurant Platform 65 in Visakhapatnam | Photo Credit: KR Deepak

The menu affords South Indian, North Indian and Chinese dishes and options native favorites like gongura mutton pulao, Andhra rooster curry, ulavacharu pulaoNellore chepala pulusu and favorites equivalent to schezwan noodles, rooster and veg gentle noodles. The restaurant has a separate youngsters’s menu providing wok tossed rooster balls, honey finger chips, tandoor cheese stuffed mushroom, butter garlic prawn, cheese broccoli, rock rooster fried rice and basic mushroom, amongst others. “We are in the process of adding more dishes to the children’s menu,” says Dhana Lakshmi, govt director of Platform 65’s Visakhapatnam department. The interiors showcase the waterways theme with fashionable areas of Kerala, Venice and Amsterdam. Local spots just like the Bheemunipatnam lighthouse are additionally featured. The restaurant has a 180-seater association together with enclosed 10-seater areas for small gatherings or personal events. Each desk is connected to the railway observe that begins from the kitchen. Once the meals is ready, it’s delivered to the desk via the trains. After the meals is picked up on the desk, the practice returns to the kitchen.

  A view of the train themed restaurant Platform 65 in Visakhapatnam

A view of the practice themed restaurant Platform 65 in Visakhapatnam | Photo Credit: KR Deepak

The restaurant chain to date has operated within the franchisee-owned and company-operated mannequin. It will likely be opening its Bengaluru department within the first week of June which can run within the franchisee-owned-and-operated mannequin. According to Patha, the technology-powered mechanisms have been designed and developed by the inhouse engineering crew. “There were initial hiccups, but our technical team has constantly provided backend support to iron out challenges in the functioning of the train,” he provides. In per week’s time, Platform 65’s app will likely be useful from Visakhapatnam whereby folks could make desk reservations and likewise place dwelling supply orders.



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